Fruitcake topping tart caramels wafer donut topping pie pastry Tiramisu caramels tiramisu marshmallow pudding pastry Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut Caramels chocolate bar donut cookie Halvah apple pie apple pie brownie donut cheesecake Powder sugar plum liquorice Jelly jelly beans candy In a clean mixing bowl with a whisk attachment, pour the aquafaba liquid into the bowl and add the cream of tartar and pinch of salt Beat at medium speed for about one minute or until the aquafaba is light and bubbly Gradually start adding the sugar by pouring slowly into the mixing bowl while the beater is still whisking the mixture Beat Liquid Beat liquid Beat the 1/4 cup of liquid with a mixer on high until it turns white and soft peaks form the tips will curl when the mixer is lifted away The consistency of the chickpea liquid is similar to egg whites, but it is safe to eat
Aquafaba Meringues Recipe Alton Brown
